The extensive range offers both double-edged blade shapes, as well as traditional Japanese single-edged blade shapes. We are experts in cutlery, kitchen knives and cookware. We use cookies to make your experience better. The Kai Steak Knife's 16° edge cuts cleanly, which means more of the flavorful juices stay inside the meat—and your steak tastes better than ever. ... Kai Wasabi Yanagiba Knife. Double-beveled blades offer ease of use and versatility. The wasabi black series additionally features brushed blades and smooth black handles-a beautiful, contemporary statement in any kitchen. This beautiful 6-piece steak knife set is perfect for family dinners, dinner parties, backyard barbecues, and more. As with all The wasabi knives, the deba features the same unique, single-sided blade design, the daido 1k6 high-carbon stainless steel, and stamped with the Japanese characters for wasabi. While fine European knives can require honing after each use, Shun's harder steel means you can hone just once a week or so, depending on your level of use. Just know that the best knives should already come sharp and ready to go right out of the box. We at WASABI Knives highly value the art of handcrafting as well as the beauty and sharpeness of knives which are made of Damascus steel. Single-beveled blades excel when extremely precise cuts are needed—for example, when preparing sushi. For everyday usage, it should be your go-to tool on any given day. To make honing to the correct 16° Shun angle easier, the Shun Combination Honing Steel has a built-in 16° angle guide on the handle. Our high-carbon steel offers excellent corrosion resistance, holds its edge well, then re-sharpens easily when needed. Kitchen knives & cutting. It just accompanies six blades. The Daido 1K6 stainless steel blade has a 58 HRC hardness. $34.95. Kai has knives for every need by offering a diverse selection of shapes and styles from the basics to specialty blades. Knife-manufacturing goes back a long way and one of the oldest players in the game is, Kai Wasabi Black Santoku Knife, 6-1/2-Inch, Kai Seki Magoroku Damascus Gyutou Chef Knife 180mm, Kai Luna Knife, 6.5-Inch Blade With Soft-Grip Handle, In a hurry? 1-800-325-2891 © 2020 KAI USA LTD Kai Shun Wasabi Black KAI's Wasabi series features traditional Japanese single-bevel blade shapes as well as a selection of double-bevel Western-style blade shapes. The 10 … 4.8 out of 5 stars with 4 reviews. The Kai Wasabi, eight 1/4-inch Yanagiba Knife is a conventional Japanese cutting knife. 8" KAI Wasabi Black Chef Knife- A Japanese favorite, use it as you would a traditional Chef's knife. The store will not work correctly in the case when cookies are disabled. Prime members enjoy FREE Delivery and exclusive access to music, movies, TV shows, original audio series, and Kindle books. When you are looking for a quality Japanese kitchen knife, at an affordable price, the Kai Wasabi series is perfect. Free shipping for orders in the USA. KAI Housewares. 4. Shop for KAI Wasabi Knives at Cutlery and More. Kitchen Knife 6716S. With its razor-sharp, fine edge, it cuts through steaks with ease. Kai USA is home to Kershaw sporting & EDC knives, ZT premium knives, and high-performance kitchen cutlery from Shun and Kai Housewares. Kai Wasabi Black 6723c Chef Knife Kitchen Knives Japan Professional Chef Black 23,5 cm. Let’s check out some of its amazing features. The Shitan Rosewood handle is stunning and full of use; its lightweight blade is perfect for long term usage. Wide range of pocketknives for everyday carrying, camping, hiking, hunting, work, and more. The Wasabi Black series offers kitchen knives of an exceptional quality that are manufactured with a combination the traditional Japanese know-how and the latest technology available in the cutlery industry. Kai PRO blades are made of Japanese AUS6M stainless steel, hand sharpened and finished to a 16° cutting edge on each side—much sharper than standard Western-style knives. This two-piece Kai set is comprised of: Kai Wasabi Black paring knife 10cm 6710P; Kai Wasabi Black utilitymes 15cm 6715U; With this collection, these top-quality Kai knives are also available for a more affordable price. The stainless steel, Daido 1K6 blade has a thin grind and is hardened up to a … Trust that you're getting phenomenal cutlery when you choose Kai for your kitchen. Wasabi Knives Review Even better, Kai knives are all sharpened by hand before shipping, ensuring outstanding efficiency. This multi-purpose knife comes in handy during food preparation in the kitchen for dicing, slicing, and general kitchen cutting needs. You’ll find the top brands as well as many exclusive items for … Kai USA Ltd. 18600 SW Teton Ave. Tualatin, OR, 97062, US. Wasabi Black – satin blade, black handle: these Japanese designed knives feature a stainless steel blade with a hardness of 58 ± 1 HRC that lend your kitchen the unmistakable Far Eastern flair. Each knife in our collection is of high quality, extremely sharp, beautiful looking and based on generations of expertise. Although the knife can be used for other slicing jobs, the design is made precisely for cutting thin slices of fish for sushi and sashimi. All of the Kai Wasabi knives feature a traditional Japanese blade shape paired with Western style form and function; allowing the ultimate in durability, comfort, and precision for virtually any food preparation need. No serrations are needed. Kai Wasabi: Japanese quality for a great price. Today you can find many main lines and collections of a wide range of Kai kitchen knives. All the knives of the Wasabi Black series are characterised for having black handles and polished blades made of stainless steel. Additional shipping fee for international orders. KAI Wasabi Black Santoku 6.5? The Kai Wasabi Black Yanagiba Knife is considered as a classic Japanese knife that is specially made for sushi and sashimi. Kai Knives has been around for more than 100 years, serving customers worldwide with beautiful, high-quality cutlery and accessories that are backed by rigorous quality assurance. The polished blades of the Wasabi Black Series are made of newly developed corrosion-resistant 6A/1K6 steel with a hardness value of 56 (±1) HRC. Their … They also make their knives with wooden, laminated handles that create long-lasting kitchenware and ergonomic experience. With its authentic Japanese stylish and predominant capacity, you can give your best shot. This range of knives is made by the famous Japanese brand KAI. The handles are made out of a combination of bamboo powder and polypropylene. Kai Wasabi Black 6.5" Santoku Knife. 2. Get innovative technologies, top style, and quality materials. Kai Wasabi Kitchen Knives Set 3 pieces (67S-310) Add to Wishlist SKU 67S-310. Its lightweight blade is perfect for family dinners, dinner parties, backyard barbecues and. Comes in handy during food preparation in the kitchen for dicing, slicing, and general cutting. By hand before shipping, ensuring outstanding efficiency shipping, ensuring outstanding efficiency pocketknives for everyday usage, it through. Cookies are disabled both double-edged blade shapes exclusive items for … Kai:. Of knives is made by the famous Japanese brand Kai the famous Japanese brand Kai as well a... 58 HRC hardness this range of Kai kitchen knives and cookware SW Teton Ave. Tualatin, OR,,... Features brushed blades and smooth Black handles-a beautiful, contemporary statement in any kitchen, it should your... Is considered as a classic Japanese knife that is specially made for sushi and sashimi Wasabi knives! Everyday usage, it cuts through steaks with ease best knives should already come sharp ready! 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